1 inch cubes of Halibut – a couple dozen or so 1 Gallon of water 1 cup salt 1 cup sugar Heat the water, salt and sugar to a gentle boil. Add the halibut pieces, 5 or 6 at a time. Cook just until they float. Serve with drawn garlic butter, Yummo!! … [Read more...]
Halibut Royale
Piece of Halibut – 8 X 5 by 1 1/2 inches thick, give or take. Rolled in seasoned bread crumbs, Place in oil-sprayed, foil-lined baking dish. Mix together enough of the following to completely cover the fish. 1 part mayo – full fat type 2 parts sour cream 2 or 3 chopped green … [Read more...]